COFFEE
Features & Benefits
Coffee is 98.7% water. The water used to brew the coffee is just as important as the coffee beans. Make sure the water you use is the best it can be by using Everpure filtration solutions.
Pentair Everpure filtration solutions improve water quality by:
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Reducing chlorine, chloramines and other unwanted chemicals that can affect the taste and odor of water
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Reducing cysts and other potentially harmful contaminants
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Reducing particulates that cause cloudy water
The Impacts of Poor Quality Water On Coffee Beverages
1. Chlorine alters the aroma and taste
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It oxidizes the aromatics and oils
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It increases the acidity
2. TDS can cause improper extraction
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Under extraction leads to weak and sour drinks
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Over extraction leads to bitterness
3. High Hardness causes excessive oils to be released
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This leaves an “oil slick” on the surface of the beverage
The Impacts of Poor Quality Water On Brewing Equipment
1. Corrosion from chlorine and chlorides attacks metals
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It causes “rust” on surfaces
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It disintegrates parts
3. Scale on elements can increase energy usage by 40% or more.
2. Scale can cause probes and floats to malfunction
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Under filling can cause short pots
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Over filling can cause leaks
4. Scale damages boilers
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It causes pinholes and stress fractures
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